A blend of 100% Cabernet Franc, aged for 9 months in bourbon barrels. We partnered with FLX Distilling to source the bourbon barrels. This red is rich

with complexity of fine bourbon, dark cherry and plum aromatics. These open up to secondary notes of vanilla, charred coconut and toasted nutmeg.

At 15% ABV, this wine is intense, gripping, and unique.

Food Pairings

Coffee rubbed steak, grilled eggplant, aged parmesan or cheddar

Technical Information

HARVEST DATE
OCT. 12. 2024

pH
3.57

TITRATABLE ACIDITY
5.3 g/L

RESIDUAL SUGAR 
DRY 

ALCOHOL 
15.0 %

CASES PRODUCED
82

BOTTLING DATE
SEP. 2025